Mexico Business News published an article entitled "Food Giants Use AI to Cut Costs, Rebuild Supply Chains" about how food and beverage companies are deploying AI across forecasting, manufacturing, sustainability, and workforce enablement. Specifically, companies like PepsiCo, Nestlé, Danone, and Unilever are using predictive systems, digital twins, automation, and solutions like Green Project to improve efficiency, reduce waste, and strengthen supply chain resilience.

‍

The article quotes Green Project CEO and Sam Stark on how AI can support real sustainability gains:

‍

"Unlike traditional rule-based systems, AI can learn from imperfect and incomplete data, which happens often in food supply chains where supplier data is inconsistent," says Sam Stark, CEO and founder,  Green Project Technologies. "This makes Scope 3 emissions measurable and actionable much earlier than previously possible".

‍

‍

Read the full article online now.