Spotlight
Renewable Energy Access: Why Suppliers Get Left Behind
Explore the barriers suppliers face in accessing renewable energy and how businesses can help close the gap to accelerate Scope 3 emissions reductions.
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Blog Resources

Finance Derivative: The Cost of Delayed Action

Green Project at the ANZ Scope 3 Peer Group Meeting

Join us at Climate Week NYC 2026

Meet the Team: Q&A with Tim Weiss

Why Suppliers Often Get Left Out of Renewable Energy Markets

AASB S1 and S2: A Guide to Australia’s Climate Disclosure Rules

How to Calculate a Product Carbon Footprint (PCF)

What is a PCF?

Decoding Product Carbon Footprints

How to Calculate a Service Carbon Footprint (SCF)

Green Project Acquires Optera

How Green Project Uses AI to Simplify Scope 3 Decarbonization

What are Service Carbon Footprints?

Green Project at London Climate Action Week 2026

Field Notes From ProcureCon Asia 2026

FoodNavigator: How AI Is Powering F&B Growth

Green Project Acquires the Zeroute Platform

SBTi Net-Zero Standard V2.0: What You Need to Know

Green Project Attends Scope 3 Strategy Days Chicago 2026

Why Suppliers Aren’t Acting on Emissions Data

Green Project Signs the Climate Pledge

Green Project Partners with Giki

Just Food: How AI Is Shaping New Food Product Development

Expert Predictions For Sustainability In 2026

Founder of the Week: Sam Stark

Four Decarbonization Pathways That Move Procurement Past Carbon Accounting (+Case Studies)
Counting matters, but it has become a comfort zone

How to Choose the Right Carbon Accounting Platform
Learn what to look for in a carbon accounting platform and how to choose the right solution for your business.

From Measurement to Momentum
Explore how businesses can move beyond carbon measurement to turn emissions data into meaningful decarbonization action.


From Farm to Table: Supplier Engagement Across the Food & Beverage Value Chain
Different supplier engagement approaches are needed from agricultural inputs through end-of-life

Designing Supplier Engagement Across the Food & Beverage Value Chain
Reducing Scope 3 emissions in food and beverage starts with supplier engagement.

Service Carbon Footprints: From Reporting to Supplier Action
See how Service Carbon Footprints help procurement teams measure supplier emissions and drive reductions.

How EACs Can Reduce Scope 3 Emissions in Real Estate
Learn how Energy Attribute Certificates can help real estate assets access renewable energy and reduce Scope 3 emissions.

A Beginner's Guide to Service Carbon Footprints
Learn how Service Carbon Footprints measure emissions from services, improve Scope 3 data accuracy, and support more effective supplier engagement.

How Procurement Teams Can Decarbonize Their Supply Chains
Learn practical steps procurement teams can take to engage suppliers and start reducing Scope 3 emissions.

Supplier Pathways in APAC
Explore practical pathways for engaging suppliers and accelerating supply chain decarbonization across APAC.

What to Expect from the Updated SBTi Net Zero Standard
Explore the key changes to the SBTi Corporate Net Zero Standard and what they could mean for your climate strategy.